About this property
Wine cellar + vineyard land + olive land + hotel
5.65ha of organic vineyard + 5.66ha of olive trees + 2.31ha of building land.
900m2 built for a wine cellar + 940m2 under construction for a hotel or other uses.
The wine cellar is distributed in three underground floors. Each floor has 300m2. The three floors are connected by an internal staircase and a service lift. The ground floor is an open room, intended for the reception and destemming of the grapes. It has a beautiful gabled wooden roof supported by three columns. On this floor there are toilets for visitors, as well as a technical room with a full bathroom for employees. On the -1 floor are the stainless steel tanks, a 40m2 cold room in operation, an area for washing barrels and the control laboratory. This floor is glazed around its entire perimeter allowing the entry of natural light. Floor -2 is the aging room where the barrels and bottle ties are located. It is a room 15 meters underground isolated from light and noise, at a constant temperature throughout the year naturally.
The hotel is distributed over three floors. The ground floor is 450m2, the first floor is 170m2 and on level -1 is the 320m2 car park. An elevator shaft is projected to communicate from floor 1 to -2. The first floor is projected to locate 5 rooms with bathroom each and a solarium. The ground floor is projected to locate 3 rooms with bathroom, a 90m2 living room, 85m2 dining room, 30m3 kitchen, two exterior porches, one 30m3 and the other 45m2, and various common services. Floor -1 is an open room that has 320m2 of parking.
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